High-protein vegan pasta

Ingredients
• 100 g chickpea or lentil pasta
• ½ cup white beans
• 1 cup spinach
• 1 tbsp olive oil
• 1 tbsp nutritional yeast

Steps
1. Boil the pasta.
2. Heat the beans and spinach in olive oil.
3. Mix with the pasta and sprinkle with nutritional yeast.